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milk

[mɛlk]
Dictionary

noun

  • A white liquid produced by the mammary glands of female mammals to nourish their young. From certain animals, especially cows, it is also called dairy milk and is a common food for humans as a beverage or used to produce various dairy products such as butter, cheese, and yogurt.
  • A white (or whitish) liquid obtained from a vegetable source such as almonds, coconuts, oats, rice, and/or soy beans. Also called non-dairy milk.
  • An individual serving of milk.

    "Table three ordered three milks. (Formally: The guests at table three ordered three glasses of milk.)"

  • An individual portion of milk, such as found in a creamer, for tea and coffee.

    "I take my tea with two milk(s) and two sugar."

  • The ripe, undischarged spat of an oyster.
  • Semen.

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